2 CUPS PLAIN YOGURT6 OZ FROZEN OJ CONCENTRATE1 TSP VANILLA6 OZ WATERADD ALL INGREDIENTS IN A BLENDER, BLEND, FREEZE IN POPSICLE MOLDS.Ross Tiner
2 CUPS PLAIN YOGURT
ReplyDelete6 OZ FROZEN OJ CONCENTRATE
1 TSP VANILLA
6 OZ WATER
ADD ALL INGREDIENTS IN A BLENDER, BLEND, FREEZE IN POPSICLE MOLDS.
Ross Tiner