This is the recipe I used for the chicken we served at our Relief Society Birthday Celebration Dinner tonight - thanks to all who helped, came, and had a good time.
5 lbs chicken breast, boneless, skinless
1 sm bottle zesty Italian dressing (Kraft is good)
1 T chili powder
1 T cumin
3 cloves garlic, minced
Mix all ingred together in a large crock pot. Cook on high for 5-7 hours. Remove chicken and shred. Reserve a small amount of juice and pour over shredded chicken. Keep warm.
- Jill Fowers
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